The Role of Korean Cuisine in Global Food Culture In recent years, Korean cuisine has gained tremendous popularity across the globe. Dishes like kimchi , bibimbap , bulgogi , and kimchi jjigae have not only become household names in many countries but have also influenced food trends worldwide. Korean food's unique flavors, health benefits, and cultural significance have made it a key player in the global food scene. In this post, we will explore the role of Korean cuisine in global food culture, how it has spread worldwide, and what makes Korean food so distinct and beloved. The Global Popularity of Korean Food (세계적 한국 음식의 인기) Korean food has enjoyed a surge in popularity over the past decade, with more people discovering its bold flavors and diverse dishes. This global recognition is closely tied to the broader Korean Wave (Hallyu) , which has spread Korean culture around the world through music (K-Pop), dramas (K-Dramas), and cinema. As Korean entertainment continues to ...